May Immersion: Summer Travel Prep!
Beginner Spanish ∙ Spanish ∙ Beginner French ∙ French ∙ Italian
May 2nd – May 20th, 2020
3 weeks of classes | Mon & Wed 6:30pm – 8pm
3 Saturday cafes | 11am – 12:30pm
All immersion (no variety of levels)
Includes a field trip and our popular Polyglot Potluck Brunch!
Move toward language and cultural fluency through the context of food & restaurants, art & museums, leisure activities, and culturally relevant events – we may not be traveling this summer but scratch that travel itch with great everyday language! Students love these workshops for practicing everyday language AND increasing cultural understanding.
Keep up and improve your language skills in-between sessions!
Build confidence speaking about a wide variety of cultural traditions in a collaborative, supportive atmosphere. Just as in the ‘target’ country, while students’ skills may vary, everybody stands to learn something new and have fun doing it!
“I felt more comfortable speaking...than I have in my entire life learning Spanish.”HannahFLC Student
“This course helped a lot - it was different at first. I wasn't used to the structure of the class but it was very effective and really pushed me to get outside my comfort zone - in a good way!”HillaryFLC Student
“Immersion workshops are like being immersed in the country...but with training wheels!”JohnFLC Student
*MAX 15 per class, these fill fast!
Level note: Led entirely in ‘target language’. Best for those with some knowledge of basic tenses & vocabulary (min. 1A or 1B OR min. 1 semester of college level).
However, for those with no formal experience and who prefer a steeper learning curve, challenge yourself as all stand to learn a lot!
Now! Intermediate / Advanced Spanish & French sections!
Stay tuned for our 2 week December Immersion – Culture, Food, & Wine
Have questions about your level?
Email us at firstname.lastname@example.org